<ul>
<li>Wash and scrub the sweet potatoes thoroughly to remove any dirt.</li>
<li>Preheat your oven to 400&deg;F (200&deg;C).</li>
<li>Pierce the sweet potatoes several times with a fork to allow steam to escape.</li>
<li>Place the sweet potatoes on a baking sheet lined with aluminum foil or parchment paper.</li>
<li>Bake in the preheated oven for 45-60 minutes, or until they are tender when pierced with a fork.</li>
<li>Remove the sweet potatoes from the oven and let them cool for a few minutes.</li>
<li>Cut the sweet potatoes open lengthwise and fluff the insides with a fork.</li>
<li>Add your favorite toppings, such as butter, cinnamon, brown sugar, or marshmallows.</li>
<li>Serve warm and enjoy your delicious baked sweet potatoes!</li>
</ul>
<p>&nbsp;</p>